Thursday, February 23, 2012

Does anyone make their own raw dog food patties?

My dogs eat raw, for patties we feed Natures Variety patties, I have heard of people making their own patties with a meat grinder and food processor. If you make your own can you tell me a recipe you follow and how you like it?Does anyone make their own raw dog food patties?
Basic Raw Dog Food Recipe

for a 20-25# dog



1/2 cup raw meat (ground poultry, beef, lamb, organ meats)

1/2 cup raw pureed vegetables (variety!)

1/4 cup cooked whole grains

1 teaspoon bonemeal powder (double for puppies and pregnancy)

1/4 teaspoon ascorbic acid powder with bioflavinoids (vitamin C)

1/4 teaspoon kelp powder

1/4 teaspoon minced garlic (not powder)

1 teaspoon oil mixture (2 teaspoons with poutlry)

Oil mixture:



11 oz. canola oil (cold pressed)

2 oz. wheat germ oil

2 oz. flax oil

Keep refridgerated in an opaque container.



Some folks eliminate the grains and increase the meat and vegetables proportionately, and only add the oil if poultry is fed. The meat must be RAW. Dogs should be fed raw bones (cooked bones will splinter). Vegetables must be pureed or they will come out looking pretty much the same way they did going in. Wild canines get their vegetable matter by eating the digested intestinal contents of their vegetarian prey. Variety is essential to deliver the correct mix of vitamins and minerals.





Raw dog food

http://www.youtube.com/watch?v=2H_g9N-BN鈥?/a>Does anyone make their own raw dog food patties?
Poochie Meat Cakes --





.INGREDIENTS

1 1/2 cups brown rice

3 cups water

2 large potatoes, grated

4 large carrots, grated

2 large celery stalks, chopped

6 pounds ground beef

8 eggs

1 dash salt

1/4 cup olive oil

1 1/2 cups regular rolled oats





..DIRECTIONS

1.Preheat oven to 400 degrees F (205 degrees C). Grease 36 cups of 3 large muffin tins.



2.In a medium saucepan, combine the rice with water. Bring to a boil over high heat, uncovered, and cook 10 minutes. Reduce heat to low, cover, and simmer 20 minutes. Remove from heat, let cool several minutes, then fluff with a fork and set aside.



3.In a large bowl, combine the potatoes, carrots, celery, ground beef, and eggs. Mix ingredients together using your hands or a sturdy spoon. Add salt, olive oil, rolled oats, and rice; mix well.



4.Fill each muffin cup with some of the meat mixture, and pat down the to make it firm. Bake 45 minutes, or until surface feels set. Cool on a rack 10 minutes or longer.



5.Remove the meat cakes by turning the muffin tin upside down over a sheet of aluminum foil. Tap each muffin cup to release the cake. Refrigerate or freeze in sealed plastic bags. NOTE: Do not feed to dogs while still hot.





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Doggie Biscuits --





.INGREDIENTS

1 1/2 cups whole wheat flour

1/2 cup all-purpose flour

1/2 cup cornmeal

1/2 cup rolled oats

1 1/2 cups water, or as needed

1/2 cup canola oil

2 eggs

3 tablespoons peanut butter

2 tablespoons vanilla extract





..DIRECTIONS

1.Preheat oven to 400 degrees F (200 degrees C). Grease cookie sheets.



2.Mix together whole-wheat flour, all-purpose flour, cornmeal and oats. Make a well in the center of the dry ingredients and gradually pour in water, oil, eggs, peanut butter and vanilla. Mix well.



3.On a flat surface use a rolling pin to roll out the dough. Cut the dough into dog biscuit shapes using a cookie cutter. Place the biscuits onto the prepared cookie sheet.



4.Bake the cookies for 20 minutes. After the biscuits have cooked 20 minutes turn off the oven off but let the biscuits remain inside the oven for another 20 minutes to harden.

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